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| Length: | 7 hours, 13 minutes | ||||||||||||
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A good listening experience about a seemingly simple object that, in fact, isn't so simple after all. We tend not to think about the agricultural origins of the countless fruits and veggies that are available 24/7 at any time of the year. We can buy bananas in Boston in December. We can get tomatoes in Baltimore in the middle of a snowstorm. But how? And equally important -if not more so- who picks those tomatoes?